The disease itself can lead to liver and kidney damage and other complications. There are believed to be more than 23 million people with diabetes, including children and adults, in the United States alone. Not coincidentally, the safe foods for diabetics are the same foods that promote general health and well-being.
Glycemic Index, Because diabetics have a difficult time processing sugar in the blood, the general approach to diet is to limit foods that deliver a large amount of sugar to the blood quickly.
The glycemic index (GI) is a measure of a food's impact on blood sugar. Foods with simple sugars will have a high GI rating because they cause a rapid rise in blood sugar. Foods with more complex carbohydrates will have a lower GI score, even if they contain more total carbs because the sugars in the food will be released more slowly by the digestive process, resulting in a lower overall affect on blood sugar.
Fish and Lean Meats,Obesity and a high percentage of body fat are risk factors for diabetes and can exacerbate the condition. Thus, diabetics are advised to stay away from high-fat protein sources, such as most red meat and dairy products, which are high in fat.
Diabetes Food Exchange List
The objective of the above list is to intake the proper nutrition and maintains the proper share of these main three categories of food. When you are prescribed the above list you will find that the list depends upon a number of factors. These factors are the type of exercise program and the time of the insulin injections that are given to you. The doctor or the nutritionist will determine these before he/she recommends them to you.
The food that has been enlisted in the above list is different from one another and they have specific calories. Keeping in mind the physical condition of the person the calories will be determined and they should also be taken accordingly. The servings and the time will be specified by the doctor and this is the reason why you should consult one before you get into the food exchange list.With the help of this list you will receive the daily intake of nutrition that is recommended to you and also you can live a normal and a healthy life as a diabetic.Controlling blood sugar levels is an art. If you want to be an expert in it, you should know the full details in Diabetic Foods to Eat AND Diabetes Foods to Avoid.
Just because the food may be marketed as being healthy and nutritious, doesn't mean that you should take the manufacturer's word for it. Learn to read the nutrition labels that are federally mandatory by law to be provided to the consumer.By learning to read the labels, you can ensure that you are maintaining a healthy and nutritious diet. Learn to limit your intake and your proportions. You don't have to follow the Atkin's low carb diet. Just limit your carbohydrate intake per meal. Consuming 30-45g of carbohydrates per meal can still be healthy.
Learn to count condiments too. You may not think that salad dressing, ketchup or steak sauce counts, but it does, just like margarine and other fats. Ketchup, salad dressing and steak sauce, as well as other condiments, contains carbohydrates, fats, sugars and calories and sometimes through excessive use, can add up extremely fast.
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